Bison Ribs
Bison Ribs Ingredients:
• 4 large bison ribs
• 1 T. (15 ml.) of Canola oil
• 5 T. (75 ml.) of high grade BBQ sauce
Beans Ingredients:
• 1 large can white navy beans
• 4 rashes of thick sliced bacon
• ½ onion
• 2 T. (30 ml.) of molasses
• 1 T. (15 ml.) maple syrup
• ½ small can of crushed tomatoes
• 1 T. (15 ml.) ketchup
• Salt & pepper, to taste
Coleslaw Ingredients:
• ½ head of small cabbage
• 1 cup (250 ml.) of apple cider vinegar
• ¼ cup (60 ml.) of mayonnaise
• ¼ cup (60 ml.) of sour cream or full fat yogurt
• 1 T. (15 ml.) Dijon mustard
• ¼ cup (20 g.) of fireweed shoots or ¼ cup (12 g.) of nodding oinions
• 2 tsp. (10 ml.) of liquid smoke
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