Bison Ribs

Bison Ribs Ingredients:

• 4 large bison ribs

• 1 T. (15 ml.) of Canola oil

• 5 T. (75 ml.) of high grade BBQ sauce

Beans Ingredients:

• 1 large can white navy beans

• 4 rashes of thick sliced bacon

• ½ onion

• 2 T. (30 ml.) of molasses

• 1 T. (15 ml.) maple syrup

• ½ small can of crushed tomatoes

• 1 T. (15 ml.) ketchup

• Salt & pepper, to taste

Coleslaw Ingredients:

• ½ head of small cabbage

• 1 cup (250 ml.) of apple cider vinegar

• ¼ cup (60 ml.) of mayonnaise

• ¼ cup (60 ml.) of sour cream or full fat yogurt

• 1 T. (15 ml.) Dijon mustard

• ¼ cup (20 g.) of fireweed shoots or ¼ cup (12 g.) of nodding oinions

• 2 tsp. (10 ml.) of liquid smoke
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