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Art Tag

ArtMooserecipe
ArtMoose
August 15, 2022

Moose, Marrow & Caksis

Nope, you probably haven’t seen – or heard of – a caksis before, but there’s a first time for all good things in life. One of Art’s favourite “weird foods” isn’t so

by m1-moose
ArtCaviarrecipe
ArtCaviar
August 15, 2022

Caviar & Smoked Sturgeon Blinis

Art does away with tired old crackers, replacing them with blinis (aka mini-pancakes) for a refreshing upgrade. (They also provide a spontaneous smudging opportunity in a pinch.) T

by m1-moose
ArtRabbitrecipe
ArtRabbit
August 15, 2022

Rabbit Stew

This ain’t delicate soup. Hearty rabbit meat, bacon and chunky cut veggies are the core of this simple, rustic wâpos mîcimâpoythat reminds Art of home. As if this gravy-like s

by m1-moose
ArtLambrecipe
ArtLamb
August 15, 2022

Lamb Curry in a Hurry

All culturally-deprived curry virgins take note – Art’s got the recipe for you. This cheap and fast bachelor-style lamb curry is so easy you’ll wonder what the hell took you

by m1-moose
ArtBisonrecipe
ArtBison
August 15, 2022

Bison Ribs

Art’s slowing down and doing this one from scratch. Bison ribs are smothered in homemade BBQ sauce and matched up with homemade coleslaw – no bagged stuff here! These stovetop

by m1-moose
ArtBrillrecipe
ArtBrill
August 15, 2022

Blackened Brill

Art takes a whack at cooking brill for the first time. Coated in spices and blackened along with some thyme butter, this simple fish dish fits right in with Art’s Cree Country on

by m1-moose
http://Manomin
ArtrecipeSalmon
ArtSalmon
August 15, 2022

Salmon & Manomin

Art takes the worry and fuss out of cooking whole salmon with this easy bake recipe (thank you, Art!). “What the heck is ‘Manomim’?” you ask? That’s Ojibway for wild rice

by m1-moose
ArtBeefrecipe
ArtBeef
August 15, 2022

Beef Ribs

Art’s a master at making this traditional boiled dinner of beef ribs with rustic-style root veggies - a “quintessentially Cree way of eating”. Veggie broth and bouillon are m

by m1-moose
http://Handling%20Stinging%20Nettle
ArtDeerrecipe
ArtDeer
August 15, 2022

Deer Burgers

This one’s all about the unexpected combos. Art grinds deer meat together with double-smoked bacon to create a juicy burger that tastes uniquely awesome. A chunky nettle pesto an

by m1-moose
ArtrecipeSausage
ArtSausage
August 15, 2022

Pork Sausage Pasta

Pork sausage stands in as a time and effort-saving alternative to meatballs. Vegetable bouillon is the secret weapon to adding flavour to the sausage, which is added to spaghetti a

by m1-moose

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